Happy National Irish Coffee Day!

  • MARY’S IRISH CREAM
  • 1 can sweetened condensed milk
  • 1/2 pint heavy cream
  • 4 oz. Irish whiskey
  • 1 Tbsp chocolate syrup
  • 1 Tbsp instant coffee
  • 1 tsp vanilla
  • 1 tsp almond extract

Blend together in a blender and refrigerate. Can add 4 eggs but is good either way. You can drink this alone or add it to your coffee with a dollop of whipped cream for an Irish coffee. I have been making this for years. The recipe came from my daughter’s friend, who is from Ireland. Enjoy!


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